Calamansi Espresso Tonic
This Calamansi Espresso Tonic is made with a honey syrup, calamansi soda and shot of espresso along with lots of ice. It's a perfect shot of super icy caffeine.
Servings: 1 Glass
Equipment
- 16oz Glass
Ingredients
- 1 Tablespoon Calamansi Juice (about 3-4 fresh)
- 2 Tablespoons Honey
- 1 Cup Ice
- 1 Can Calamansi Soda
- 1 Shot Espresso
Instructions
- Mix together the honey and fresh squeezed calamansi juice into the bottom of your serving glass.. You can also throw in the whole calamansi in there for a hint of green for presentation.
- Add the ice into the glass. Then add the calamansi soda. Top with the shot of espresso.
- Mix well and sip.