Choc Nut Shake
This Choc Nut Shake is made with both Choc Nut Spread and pieces of Choc Nut Candy. All is blended with chocolate ice cream and chocolate milk. It is a total Chocolate overload!
Course: Dessert, Drinks
Cuisine: Filipino
Servings: 1 Serving
Garnish for Glass
- 1 Tablespoon Choc Nut Spread
Milkshake
- ¾ Cup Chocolate Milk
- 3 Scoops Chocolate Ice Cream (or ⅓ of a pint)
- 3 Pieces Choc Nut Candies
- 1 Tablespoon Choc Nut Spread
Garnish for Top
- Canned Whipped Cream
- 1 Piece Choc Nut Candy that has been crumbled
Garnish Glass. Wipe the Choc Nut Spread along the inside of your glass using a knife or small spatula.
Blend. Put the chocolate milk, chocolate ice cream, choc nut spread and choc nut candies in a blender and blend until smooth.
Serve. Pour the shake into the prepared glass and garnish with whipped cream and choc nut candy.
To make it thicker - Use more chocolate ice cream. For this one serving I used about 3 scoops of ice cream. A third of a pint. You can use more than that to make it nice and thick.
To make it thiner - Use more chocolate milk. I used about ¾ cup of chocolate milk, but you can add more if needed.