Ube Milk Recipe
This Ube Milk Recipe is made with coconut evaporated milk and Ube Cookie butter. It makes for a good base for any ube flavored drinks.
Servings: 2 Cups
Equipment
- Sauce Pan
Ingredients
- 1 Can Coconut Evaporated Milk (360ml)
- ¼ Cup Ube Cookie Butter
Instructions
- Make with a blender: All you need to do here is add the whole can of coconut evaporated milk and ¼ cup of Ube Cookie Butter. Then blend until smooth. Pour into a clean 16 oz jar with cap and store in the refrigerator until needed.
- Make on the stove top: Here you will put the coconut evaporated milk and ¼ cup of Ube Cookie Butter in a sauce pan. Turn the heat to medium and whisk until the cookie butter has melted into the milk. Use for hot lattes and hot chocolate. Store any left overs in a clean jar with cap and store in the refrigerator until needed.
Notes
Will keep in the refrigerator for 7 days.