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Rezel Kealoha

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    Subscribe to my monthly newsletter to get a little bit of tsismis (gossip), recommended buys, new recipe updates and other things we don't get to talk about here. It will be great!

    When you do initially sign up I will send to you an e-book compilation of my Bahay Kubo Recipes.

    Don't worry I won't spam you and you can unsubscribe at anytime.

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    Hi! I'm Rezel and I am here to guide you on how to use those Filipino ingredients you have in a fresh new way. As a fellow home cook, the focus is easy to make recipes with lots of Filipino flavor. You will find a mix of reimagined Filipino Recipes along side traditional recipes on our site.

    More about me →

    My Current Favorites

    • Sans Rival Candy Bark
    • Bread Dip in an Ube Bread Bowl
    • Afritada Lasagna Recipe
    • Seafood Kare Kare with Udon
      Seafood Kare Kare with Udon Noodles Recipe
    • Kale Laing With Chili Crisp
    • Maruya (Filipino Baked Banana Fritter) Recipe
    • Lumpiang Hubad (Lumpia Salad Bowl)
    • Panzanella with Pandesal
      Panzanella with Pandesal Recipe

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