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    Home » Recipes

    Malunggay Recipes

    Malunggay Recipes from soups, to pasta, bread and drinks. Both fresh and powdered versions of this super food is used making it super versatile.

    Named the National Vegetable of the Philippines known for its nutritional value and abundance in the country.  These recipes will show you how to use it in multiple ways.

    • Malunggay Iced Latte Recipe
    • How To Make Malunggay Bread Shokupan Style
    • Game Day Eats - Vegan Malunggay Artichoke Dip
    • Malunggay Pesto Pasta Recipe
    • Ginataang Malunggay at Tokwa

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    Hi! I'm Rezel and I am here to guide you on how to use those Filipino ingredients you have in a fresh new way. As a fellow home cook, the focus is easy to make recipes with lots of Filipino flavor. You will find a mix of reimagined Filipino Recipes along side traditional recipes on our site.

    More about me →

    My Current Favorites

    • Sans Rival Candy Bark
    • Bread Dip in an Ube Bread Bowl
    • Afritada Lasagna Recipe
    • Seafood Kare Kare with Udon
      Seafood Kare Kare with Udon Noodles Recipe
    • Kale Laing With Chili Crisp
    • Maruya (Filipino Baked Banana Fritter) Recipe
    • Lumpiang Hubad (Lumpia Salad Bowl)
    • Panzanella with Pandesal
      Panzanella with Pandesal Recipe

    Wear Your Food!

    From Bangus to calamansi, wear our merch featuring your favorite Filipino ingredients! Hindi lang pampakain, pamporma rin!

    Get the stuff!

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