Easy Pastillas Recipe

Healthy Filipino | Recipes | Snacks
by Rezel Kealoha - August 20th, 2019

This Easy Pastillas Recipe is made with just 5 ingredients.  Four if you want to make it vegan. 

What is it?

Pastillas is a milk based candy from the Philippines.  Traditionally it is made with Karabao milk (Indigenous Water Buffalo), sugar and corn starch.  When traveling locally within the Philippines it is one of the treats that you get as a pasalubong.  A gift to bring home to your loved ones.

The real authentic ones are from roadside stalls that you see on road trips.  It is still super rare to see them at a grocery store.  If you do, they are the massed produced ones that doesn’t have the same type of love put in them as the handmade ones.

Easy Pastillas Recipe

This is a higher protein lower sugar version and you can omit the collagen and use a vegan protein powder to make it fully vegan. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Ingredients:
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Almond Flour
Coconut Condensed Milk
Collagen
Vanilla Protein Powder
Almond Milk
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Mix well in a food processor or a large bowl with a wooden spoon.

Easy Pastillas Recipe

Form into 1 teaspoon logs. I made about 45 mini ones.

Easy Pastillas Recipe

These will keep in the refrigerator for up to 5 days.  If they last that long.

Easy Pastillas Recipe

For more healthy Filipino inspired goodness in your life follow along on Instagram, Facebook or Pinterest.  Or subscribe to get these recipes in your inbox.  And if you make this super easy Pastillas recipe  I would love to see it.  Tag your Instagram snaps with @rezelkealoha and #rezelkealohaeats.
Easy Pastillas Recipe

Easy Pastillas Recipe

This Easy Pastillas Recipe is made with just 5 ingredients. Four if you want to make it vegan.
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Snack
Cuisine: Dairy Free, Filipino, Paleo
Servings: 45 Pieces

Ingredients

  • 1 Cup Almond Flour
  • 1 1/2 Tablespoon Coconut Condensed Milk
  • 1 Scoop Collagen
  • 1 Scoop Vanilla Protein Powder
  • 1 Teaspoon Almond Mlik

Instructions

  • Mix well in a food processor or a large bowl with a wooden spoon. Form into 1 teaspoon logs. I made about 45 mini ones.
Did you enjoy making it? I would love to see it! Tag me on Instagram @rezelkealoha with the #rezelkealoha!
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